Try this carnivore chicken salad recipe for a satisfying and easy-to-make meal that fits perfectly into your carnivore lifestyle. It’s an ideal option for those looking to stick to their carnivore diet while enjoying a versatile and filling dish.
The beauty of this recipe lies in its simplicity and convenience. You can prepare it ahead of time and let it chill in the refrigerator, making it a great choice for meal prep or busy weekdays. You can enjoy it on its own, use it as a protein-packed topping for your favorite carnivore-friendly bread, or even eat it straight out of the bowl for a quick and satisfying snack.
It’s a straightforward dish that doesn’t compromise on flavor or satisfaction. After trying this recipe, be sure to explore more carnivore diet recipes on my website! You can find over 150 recipes here!
👍 Why You’ll Love This Recipe
Quick to make- This chicken salad recipe is incredibly fast to prepare. You can have it ready in just a few minutes, making it perfect for those busy days when you don’t have much time to cook but still want a satisfying meal.
Protein-packed- Chicken is an excellent source of protein. This salad provides a good amount of protein in each serving, helping you meet your nutritional needs.
Leftovers friendly- This recipe is a great way to use up leftover chicken. Instead of letting that roast chicken go to waste, you can quickly transform it into a new, delicious meal.
✨ Recipe Ingredients
- 4 oz Shredded Chicken
- 1/4 cup carnivore mayo
- Salt (to taste)
- 1 teaspoon Curry Powder
- Pepper (to taste)
👨🍳 How To Make
Follow this recipe to make the best carnivore chicken salad:
Step 1
Mix the mayo with the salt, pepper, and curry powder.
Step 2
Place the shredded chicken in a medium mixing bowl.
Step 3
Add the mayo mixture and mix everything until well combined.
Step 4
Place in the refrigerator for at least 1 hour to allow the flavors to meld.
Step 5
Serve and enjoy this easy and tasty carnivore chicken salad!
💡Tips
1. Chilling time matters
While the recipe suggests chilling for at least an hour, longer is often better. If possible, make this salad the night before you plan to eat it. This extra time in the refrigerator allows the flavors to fully develop and meld together.
The curry powder, in particular, benefits from this extra time as its flavors become more pronounced and integrated into the dish. If you do make it ahead, give it a quick stir before serving to redistribute any liquid that may have separated.
2. Serving suggestions
While this chicken salad is delicious on its own, consider different ways to serve it to keep things interesting. On my website, you can find many carnivore diet friendly bread recipes. Check them out and try one of the recipes.
You’ll Love These Recipes Too
Check out these carnivore recipes too:
- Carnivore Fried Cheese Balls
- Carnivore Scotch Eggs
- Carnivore Shrimp
- Carnivore Skillet Cheeseburger Casserole
- Carnivore Baked Lemon Butter Cod
Carnivore Chicken Salad
- 4 oz Shredded Chicken
- 1/4 cup carnivore mayo
- Salt (to taste)
- 1 teaspoon Curry Powder
- Pepper (to taste)
- Mix the mayo with the salt, pepper, and curry powder.
- Place the shredded chicken in a medium mixing bowl.
- Add the mayo mixture and mix everything until well combined.
- Place in the refrigerator for at least 1 hour to allow the flavors to meld.
- Serve and enjoy this easy and tasty carnivore chicken salad!
