This keto deviled egg salad is a great way to use up those extra eggs you have lying around.
It’s a quick and easy recipe that is perfect for a summer picnic or simply as a light lunch.
he best part is that it’s low-carb and keto-friendly, so you can enjoy it without thinking twice.
Enjoy this great salad, and let me know how you like it in the comments below!
Why You Should Try This Recipe
-This salad is low in carbs, great for those on a keto diet.
-It’s an easy recipe to follow – you really can’t mess it up!
-It’s a great way to use up leftover hard boiled eggs.
-It’s a perfect picnic or potluck dish.
-It’s a light, healthy salad that’s packed with flavor.
👨🍳 Keto Deviled Egg Salad Ingredients
To make this salad, you will the need the following ignredients:
- 12 peeled eggs (hard-boiled)
- 3/4 cup Low Carb Mayonnaise
- 6 slices of Crumbled Bacon
- 2 tablespoons chives (sliced)
- 1 1/4 tablespoons Dijon Mustard
- 1/4 cup Diced Red Onions
- 1/2 teaspoon Ground Pepper
- 1/4 teaspoon Salt
- 1/2 teaspoon Smoked Paprika
🌟 Making Keto Deviled Eggs Salad
It’s very easy to make this keto deviled egg salad at home!
Simply combine all the ingredients in a bowl, and mix well. That’s it! Yes, this keto deviled eggs salad is that easy, and it tastes amazing!
Other Great Keto Recipes
If you liked this keto deviled egg salad recipe, check these recipes as well:
Cod Liver Salad With Eggs & Cheese
Choosing Mayonnaise
For this keto deviled eggs salad, I use 3/4 cup of mayonnaise. I recommend making your own mayonnaise at home.
This way, you know exactly what is going into it and you can control the quality of the ingredients. Most store-bought mayonnaise is made with soybean oil, which is not good for you.
In fact, all vegetable oils are bad for you as they are high in omega-6 fatty acids, which are pro-inflammatory.
If you do not have time to make your own mayonnaise, then look for a brand that uses avocado oil or olive oil as the main ingredient.
These products cost more, but they are worth it for your health. And they will make your low carb deviled egg salad taste better!
Adding Flavors to the Keto Deviled Egg Salad
As you can see, this keto deviled egg salad is super easy to make and can be customized to your liking.
For example, if you want to add some heat, you can add in some diced jalapeños or red pepper flakes. I like it as is, but you can definitely get creative with it.
Serving
You can eat this low carb deviled egg salad as is, or on top of keto bread, or even in a lettuce wrap! I tried it with some keto bread, and it was so good – words can’t describe it.
On KetoAndEat you can find many keto bread recipes that would go perfectly with this dish!
I hope you found this low carb deviled egg salad recipe helpful. Let me know if you have any questions. If you made this salad- let me know how it turned out. Thank you for reading and visiting my website 🙂
Keto Deviled Egg Salad
- 12 peeled eggs (hard-boiled)
- 3/4 cup Low Carb Mayonnaise
- 6 slices Crumbled Bacon
- 2 tablespoons Chives (sliced)
- 1 1/4 tablespoons Dijon Mustard
- 1/4 cup Diced Red Onions
- 1/2 teaspoon Ground Pepper
- 1/4 teaspoon Salt
- 1/2 teaspoon Smoked Paprika
- Simply combine all the ingredients in a bowl, and mix well. That's it. This keto deviled egg salad is so easy to make!
Very good salad.