This easy carnivore pork rind cheese puffs recipe is a game-changer for anyone following a carnivore diet. If you’ve been craving a crunchy, cheesy snack that fits within your diet, this recipe is the perfect solution.
With just a few simple ingredients and minimal preparation time, you can whip up a batch of these delicious puffs in no time.
One of the best things about this recipe is how versatile it is. You can enjoy these pork rind cheese puffs as a quick snack between meals, pack them in your lunch for a satisfying crunch, or even serve them as an appetizer at your next gathering.
Whether you’re a seasoned carnivore dieter or just starting out, this recipe is sure to become a staple in your snack rotation. And if you’re looking for more delicious and easy-to-make carnivore recipes, be sure to check out the rest of the recipes on my website.
👍 Why You’ll Love This Recipe
Easy to make: With just a few simple steps and minimal ingredients, you can whip up a batch of these irresistible cheese puffs in no time, making them perfect for a quick snack or a party appetizer.
Satisfying crunch: The pork rinds provide a satisfying crunch that will keep you reaching for more, making these cheese puffs a delightful treat for those who love texture in their snacks.
Microwave magic: The use of a microwave in this recipe not only makes the preparation process quick and easy but also helps to create a perfectly crispy texture that will keep you coming back for more.
✨ Recipe Ingredients
- 2.5 oz Pork Rinds
- 1/2 teaspoon White Cheddar Popcorn Seasoning
- 1 1/2 tablespoons Cheddar Cheese Powder
- Cooking Oil Spray
- Optional: black pepper (to taste)
👨🍳 How To Make
Follow these easy steps:
Step 1
Start by breaking up the pork rinds into bite-sized pieces. Place in a large bowl (make sure it’s microwave-safe).
Step 2
Mix the cheddar cheese powder and the white cheddar seasoning in a small bowl. Mix in the black pepper if using.
Step 3
Spray the pork rinds with cooking oil and then microwave for 30 seconds.
Step 4
Remove them from the microwave and sprinkle them with the cheese mixture, tossing until they are well coated.
Step 5
Microwave for 25-30 seconds. Enjoy! Discover 150+ carnivore recipes! Find them on this page.
💡Tips
1. Adjust Microwave Time
Microwave times may vary depending on the power of your microwave oven. Keep a close eye on the pork rinds during the microwaving process to prevent burning. If you notice any signs of overheating or burning, reduce the microwave time accordingly.
It’s better to microwave in shorter intervals and check the pork rinds frequently to achieve the desired texture.
2. Experiment with Cheese Flavors
While the recipe calls for white cheddar popcorn seasoning and cheddar cheese powder, don’t be afraid to experiment with other cheese flavors. Try using different types of cheddar, such as sharp or smoked, or even venture into other cheese varieties like parmesan or gouda.
You’ll Love These Recipes Too
Make sure to check out these amazing carnivore diet recipes too:
Carnivore Pork Rind Cheese Puffs
- 2.5 oz Pork Rinds
- 1/2 teaspoon White Cheddar Popcorn Seasoning
- 1 1/2 tablespoons Cheddar Cheese Powder
- Cooking Oil Spray
- Optional: black pepper (to taste)
- Start by breaking up the pork rinds into bite-sized pieces. Place in a large bowl (make sure it’s microwave-safe).
- Mix the cheddar cheese powder and the white cheddar seasoning in a small bowl. Mix in the black pepper if using.
- Spray the pork rinds with cooking oil and then microwave for 30 seconds.
- Remove them from the microwave and sprinkle them with the cheese mixture, tossing until they are well coated.
- Microwave for 25-30 seconds. Enjoy!
