Are you looking for a delicious and satisfying meal that fits perfectly into your carnivore lifestyle? Look no further than this cheesy ground beef skillet with Bacon! This simple yet flavorful dish combines savory ground beef, crispy bacon, and melted cheddar cheese in a creamy sauce that will leave your amazed.
Whether you’re a strict carnivore or just looking to incorporate more meat-based meals into your diet, this recipe is sure to become a new favorite. With just a handful of ingredients and easy-to-follow instructions, you can have a hearty and comforting meal on the table in no time.
Get ready to indulge in a cheesy, beefy, bacon-filled delight that will satisfy your cravings and nourish your body. Let’s dive into this mouth-watering cheesy ground beef skillet with bacon recipe!
👍 Why You’ll Love This Recipe
Deliciously Indulgent- The combination of savory bacon, rich cheddar cheese, and perfectly seasoned ground beef creates a symphony of flavors that will have you coming back for more.
Quick and Easy to Prepare- One of the best things about this recipe is how incredibly simple and quick it is to make. Even if you’re a novice in the kitchen, you’ll be able to whip up this delicious meal in no time.
Satisfying and Filling- One of the best things about this recipe is how incredibly satisfying and filling it is. The combination of protein-rich ground beef, satiating fat from the bacon and cheese, and flavorful seasonings creates a dish that will keep you feeling full and content for hours.
✨ Recipe Ingredients
- 5 slices Bacon (chopped into small pieces)
- 1 cup Cheddar Cheese (shredded)
- 1 pound Ground Beef
- 2 oz Cream Cheese
- 1/2 cup Chicken or Beef broth
- 1/2 teaspoon Onion Powder (read note)
- 1/2 teaspoon Garlic Powder (read note)
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
Note: Onion and garlic powder are technically not part of thee carnivore diet, but I am not using much. For those who are not on a 100% strict carnivore diet – it’s fine.
👨🍳 How To Make
Follow these steps:
Step 1
Heat a large skillet over medium heat, and spray it with cooking spray or grease it with tallow.
Step 2
Cook the chopped bacon until crispy, remove it from the skillet, and set it aside for now.
Step 3
Drain all the bacon grease, except for about 1 tablespoon. Add the ground beef to the skillet and brown the meat. Drain off any excess grease.
Step 4
Add the cream cheese, broth, and spices to the browned ground beef. Stir until the cream cheese melts and the sauce forms.
Step 5
Reduce the heat to low. Top the ground beef mixture with the cooked bacon and cheddar cheese.
Step 6
Cover the skillet and cook on low for 6-7 more minutes, or until the cheese has melted and the dish is heated through.
💡Tips
1. Create a Smooth and Creamy Sauce
The key to a luxurious and satisfying bacon cheeseburger skillet is the creamy sauce that brings all the elements together. After browning the ground beef, add the cream cheese, broth, and spices to the skillet.
Stir the mixture gently but consistently over low heat until the cream cheese has melted completely and the sauce is smooth and well-combined. Be patient during this process, as rushing or using high heat can cause the cream cheese to curdle or the sauce to become grainy.
2. Melt the Cheese to Gooey Perfection
One of the most irresistible aspects of a bacon cheeseburger skillet is the melted, gooey cheddar cheese that tops the dish. To ensure that the cheese melts evenly and creates a deliciously stringy texture, it’s important to use low heat and cover the skillet during the final cooking stage.
After topping the ground beef mixture with the cooked bacon and shredded cheddar cheese, reduce the heat to low and cover the skillet with a tight-fitting lid. Allow the dish to cook for an additional 6-7 minutes, or until the cheese has melted completely and the skillet is heated through.
You’ll Love These Recipes Too
Check out these amazing carnivore recipes:
- Carnivore Egg & Bacon Muffins
- Carnivore Bacon Cheese Sticks
- Carnivore Canned Tuna Pizza Crust
- Carnivore Shredded Chicken
- Carnivore Tortillas
- Carnivore Meatballs
Carnivore Skillet Cheeseburger Casserole
- 5 slices Bacon (chopped into small pieces)
- 1 cup Cheddar Cheese (shredded)
- 1 pound Ground Beef
- 2 oz Cream Cheese
- 1/2 cup Chicken or Beef broth
- 1/2 teaspoon Onion Powder (read note)
- 1/2 teaspoon Garlic Powder (read note)
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- Heat a large skillet over medium heat, and spray it with cooking spray or grease it with tallow.
- Cook the chopped bacon until crispy, remove it from the skillet, and set it aside for now.
- Drain all the bacon grease, except for about 1 tablespoon. Add the ground beef to the skillet and brown the meat. Drain off any excess grease.
- Add the cream cheese, broth, and spices to the browned ground beef. Stir until the cream cheese melts and the sauce forms.
- Reduce the heat to low. Top the ground beef mixture with the cooked bacon and cheddar cheese.
- Cover the skillet and cook on low for 6-7 more minutes, or until the cheese has melted and the dish is heated through.
Yum!