Keto Popcorn Cheese Puffs
Print RecipeEasy keto snack - cheese only popcorn puffs. Satisfy your cravings without breaking ketosis! Easy and tasty,
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Ingredients
- 4 oz Cheddar Cheese
Instructions
- Keep in mind this recipe needs to be prepared at least 24 hours in advance.
- Cut the cheese into small squares – about 1/4 inch in size. Place them on a cookie sheet lined with parchment paper.
- Cover the cheese with a tea towel and leave it to dry out for at least 24 hours (I recommend 2-3 days).
- Once the cheese is dried, preheat the oven to 400°F and bake the cheese for about 4 minutes until it puffs up.
- Allow it to cool for 10-15 minutes, then serve and enjoy!
Nutrition
Serving: 1serving | Calories: 150kcal
Servings: 4 servings
Calories: 150kcal
Cost: $10
