Keto Candied Bacon Mozzarella Sticks

5 from 1 vote

These keto bacon wrapped mozzarella sticks are coated in brown sweetener and fried until crispy. Gooey cheese inside, crunchy candied bacon outside.

▢ 6 mozzarella Cheese Sticks
▢ 6 slices Bacon thin
▢ 4 tablespoons Brown Sweetener (like Swerve Brown or Golden Monkfruit – amazon links)
▢ 5 tablespoons Beef Tallow

Freeze the mozzarella sticks in the freezer overnight. This keeps them from melting too quickly when frying.
Take each frozen cheese stick and wrap one slice of bacon around it in a spiral, starting at one end and working to the other.
Spread the brown sweetener on a plate and roll each bacon wrapped stick in the sweetener, pressing gently so it sticks to the bacon.
Melt the beef tallow in a skillet over medium heat until hot.
Place the sticks in the hot tallow – be careful. Fry for 2-3 minutes per side, turning as each side turns golden and crispy.

Serving: 1stick | Calories: 144kcal | Protein: 9g | Fat: 12g

Prep Time: 10

Total Time: 10

Servings: sticks

Calories: 144kcal

Cost: $10