Keto Butter Cake

Start by preheating the oven to 350°F and greasing a 8×8 pan with butter.
Add the cream cheese, butter, and sweetener to a bowl. Cream them together using an electric mixer.
Add in the eggs and vanilla and mix again. Then, add the rest of the dough ingredients from the list and mix until well combined.
Place the batter in the prepared baking dish and drizzle the melted butter over the cake. To finish, evenly sprinkle the powdered sweetener on top.
Bake the cake in the oven for about 30 minutes – it will start becoming golden – this is the point when you want to take it out of the oven. Do not overbake.
Let it cool for 5 minutes before serving. Enjoy!