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Keto Almond Butter Mug Cake
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Keto Almond Butter Mug Cake

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Craving cake but short on time? This keto almond butter mug cake is ready in minutes! Super easy to make. Perfect low carb treat.
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Ingredients

  • 1 Egg large
  • 2 1/2 tablespoons Almond Butter  (I recommend this one – amazon)
  • 1 tbsp + 1/2 teaspoon Swerve Sweetener Granular
  • 2 tablespoons Sugar Free Chocolate Chips  (I recommend these – amazon)

Instructions

  • Add the egg, Swerve sweetener and almond butter to a large microwave safe mug. Whisk everything until smooth.
  • Stir in some of the chocolate chips, and place some on top (I prefer to put them on top once the cake is cooked).
  • Microwave at full power for 60-70 seconds until set.
  • Remove from the microwave and let it cool for 5 minutes before serving. Enjoy!

Nutrition

Serving: 1serving | Calories: 318kcal | Carbohydrates: 7g | Protein: 14g | Fat: 26g
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 serving
Calories: 318kcal
Cost: $10
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