Carnivore Salmon Patties
Print RecipeEasy carnivore salmon patties with a few simple ingredients. Perfect for a quick, flavorful meal on the carnivore diet.
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Ingredients
- 12 oz Canned salmon (drained) (340g)
- 1 cup Pork rinds (crushed) (use these pork rinds - amazon link)
- 1/3 cup Mayonnaise
- 1 Egg (large)
- 3/4 teaspoon Italian seasoning
- 3 tablespoon s Olive oil
- 3/4 teaspoon Smoked paprika
- 1/4 tsp Black pepper
- 1 1/2 teaspoons Salt
Instructions
- Combine all the ingredients, except the olive oil, in a medium bowl. Mix until well combined.
- Form the mixture into 6-8 patties and place them on a baking sheet lined with parchment paper.
- Refrigerate for about 20 minutes to firm up.
- Or, preheat the oven to 400F, line a baking sheet with parchment paper - and bake them for about 15 minutes.
- Serve and enjoy these delicious carnivore salmon patties.
Nutrition
Serving: 1patty | Calories: 262kcal | Protein: 16g | Fat: 22g
Servings: 6 patties
Calories: 262kcal
Cost: $15
