Carnivore Pork Rind Sausage Balls
Print RecipeSatisfy your cravings with these quick and easy carnivore sausage balls. Made with pork rinds, they’re perfect for any meal.
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Ingredients
- 1 lbs Pork Sausage
- 1 1/2 cups Pork Panko (I recommend this one - amazon)
- 1/3 cup Milk
- 3/4 cup Cheddar Cheese
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a bowl, combine all ingredients except for 1/2 cup of pork panko (set it aside in a shallow bowl) . Mix until well combined.
- Form the mixture into 1 to 2 inch sausage balls.
- Roll each sausage ball in the remaining 1/2 cup of pork panko that was set aside.
- Place the coated sausage balls on the lined baking sheet and bake for 20-25 minutes or until golden brown. Enjoy!
Nutrition
Serving: 1meatball | Calories: 100kcal | Carbohydrates: 0.5g | Protein: 6.5g | Fat: 8g
Servings: 18 meatballs
Calories: 100kcal
Cost: $15
