Carnivore No Bake Cheesecake
Print RecipeThe best no bake carnivore cheesecake! The texture is perfect, and the taste? amazing! Try this amazing carnivore diet recipe today.
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Ingredients
- 24 oz Cream Cheese (Block type!) (680g) (room temperature)
- 1 1/4 cups Heavy Cream
- 1/2 cup stevia
- 2 tablespoons Confectioners’ Stevia (use this sweetener - amazon link)
- 1/4 cup Sour Cream at room temperature
- 1 1/4 teaspoons Vanilla Extract
- Whipped Cream (add on top)
Instructions
- Add the heavy cream to a stand mixer. Mix on medium-high until stiff peaks form. Set aside.
- Add the cream cheese and stevia to a large mixing bowl and mix well. Then, add the confectioners’ stevia, vanilla extract, and sour cream. Mix well.
- Fold the heavy cream into the cream cheese mixture. Do it slowly so the heavy cream won’t deflate!
- Add the mixture to a springform pan (I used a 9″ one). Cover with plastic wrap, and place in the refrigerator for at least 8 hours. Remove the springform pan rim, and serve. Enjoy! I recommend serving with whipped cream on top.
Notes
Note: If you are following a 100% strict carnivore diet, you should omit and avoid all sweeteners. But for most people, making a carnivore-friendly dessert with sweeteners from time to time (definitely not daily) is fine. You can also use less sweetener in the recipe.
Nutrition
Serving: 1serving | Calories: 440kcal | Carbohydrates: 5g | Protein: 6g | Fat: 44g
Servings: 8 servings
Calories: 440kcal
Cost: $15
