Carnivore Milk Jelly
Print RecipeCreamy, dreamy, carnivore approved! This milk jelly recipe is surprisingly simple and a delicious way to add collagen to your diet.
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Ingredients
- 1.5 liter 6 1/3 cups Milk
- 4 tablespoons Beef Gelatin Powder (I recommend this one - amazon)
Instructions
- Heat the milk in a pot over medium heat until hot (but not boiling).
- Slowly add the beef gelatin powder while whisking to prevent lumps.
- Continue whisking until gelatin is completely dissolved and mixture is combined.
- Pour the mixture into a baking tray or container of your choice. You can also use a silicone mold.
- Refrigerate overnight (or at least 3 hours) until fully set.
Servings: 4 people
Cost: $15
