Carnivore Meat Pizza
Print RecipeTry this carnivore pizza! It's loaded with protein and flavor. An easy recipe that doesn't require any special ingredients.
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Ingredients
- 1/2 pound Ground Beef
- 1 pound Ground Pork
- 1/2 cup Colby Jack Cheese grated
- 1/2 cup Monterey Jack Cheese grated
- 1 teaspoon Xanthan Gum (I only use this xanthan gum – Amazon link)
- 3/4 teaspoon Salt
- 1 teaspoon Black Pepper
- 1 tablespoon Italian Seasoning Blend
- 1 teaspoon garlic powder + Onion Powder (omit for strict carnivore version) omit for strict carnivore version
- For Topping: 1/4 cup Parmesan Cheese (grated) + 1/4 cup Mozzarella Cheese (grated)
Instructions
- Start by preheating the oven to 350°F and lining a 9×13-inch casserole dish with parchment paper.
- In a large bowl, combine these ingredients: ground pork, ground beef, pepper, salt, Italian seasoning, onion powder, garlic powder, xanthan gum, and Colby Jack and Monterey Jack cheeses. Mix until well combined.
- Spread the mixture evenly in the bottom of the casserole dish.
- Bake at 350°F for 20-25 minutes until the meat is fully cooked.
- Remove from the oven and drain the oil. Top with 1/4 cup of Parmesan cheese and mozzarella, as well as pepperoni, and bake for 5 minutes. Enjoy!
Nutrition
Serving: 1slice | Calories: 299kcal | Carbohydrates: 1g | Protein: 22g | Fat: 23g
Servings: 8 slices
Calories: 299kcal
Cost: $18
