Carnivore Garlic Parmesan Chicken Wings
Print RecipeThe best crispy carnivore garlic Parmesan chicken wings! A very easy carnivore recipe you should try! Packed with protein and taste.
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Ingredients
- 1 pound Chicken Wings
- 1½ cups Pork Rind Crumbs (use these – amazon)
- 3 oz Parmesan Cheese shredded
- 3 Eggs
- 4-6 cloves Garlic finely minced
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, thoroughly whisk the eggs until well combined. In a separate larger bowl, combine the pork rind crumbs, shredded parmesan cheese, and minced garlic. Mix well.
- Add black pepper to the coating mixture and stir to combine.
- Take each chicken wing and dip it first in the beaten egg mixture, allowing any excess to drip off. Then roll it in the garlic-parmesan-pork rind coating, pressing gently.
- Arrange the coated wings on your prepared baking sheet. Bake for 30-40 minutes, or until the coating becomes golden brown and crispy, and the chicken is completely cooked through.
Servings: 4 people
Cost: $15
