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5
from 1 vote
Carnivore Cream Cheese Crepes
Print Recipe
Craving crepes on the carnivore diet? These easy cream cheese crepes are zero-carb, delicious, and perfect for a quick breakfast or snack.
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Ingredients
▢
8
Eggs
large
▢
8
oz
Cream Cheese
▢
Butter
about 1 1/2 tablespoons.
This is my favorite grass fed butter
– amazon link.
Instructions
Crack all the eggs into a blender and add the cream cheese. Blend until the mixture is smooth.
Heat a pan over medium heat and add 1 1/2 tablespoons of butter.
Pour half a cup of batter into the pan, ensuring it spreads evenly and is not too thick.
Bubbles will start forming on the surface of the crepe. When you notice them, flip the crepe and cook until it is golden brown.
Repeat with the remaining batter. Enjoy these delicous carnivore cream cheese crepes!
Nutrition
Serving:
1
serving
|
Calories:
382
kcal
|
Carbohydrates:
3
g
|
Protein:
16
g
|
Fat:
34
g
Prep Time:
5
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
4
serving
Calories:
382
kcal
Cost:
$15