Carnivore Cheese Taco Shells

5 from 2 votes

Enjoy a carnivore-friendly twist on tacos with these cheese taco shells that are perfect for your meat-based diet.

Start by preheating the oven to 400°F and lining a baking sheet with parchment paper.
Use a 1/4 cup to scoop portions of shredded cheese onto the baking sheet.
Shape each cheese portion into a 4-5 inch circular shape.
Bake in the oven for 10 minutes until melted and golden brown.
Remove the baking sheet from the oven and let the cheese cool for a few minutes. Use a spatula to lift the shells. Place them onto a rolling pin or a similar object (grease it with a bit of oil first). Allow to cool and then remove.

Serving: 1taco | Calories: 107kcal | Protein: 6.5g | Fat: 9g

Prep Time: 5

Cook Time: 10

Total Time: 15

Servings: tacos

Calories: 107kcal

Cost: $10