Carnivore Cheddar Cheese Sauce
Print RecipeTasty carnivore cheese sauce! Excellent for anyone following the carnivore diet.
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Ingredients
- 1 cup Heavy Whipping Cream
- 1 cup Cheddar Cheese (shredded)
- 4 oz Butter (cut into cubes)
- 1/2 teaspoon Ground Pepper
- 1/2 teaspoon Salt (I recommend adding this smoked salt [amazon] for extra flavor)
- Optional: 2 minced Garlic Cloves (if not following a strict carnivore diet)
Instructions
- Start by heating a medium-sized saucepan over medium-low heat. Add the butter and let it melt.
- Stir in the whipping cream, pepper, salt, and minced garlic (if using). Mix everything together.
- Add the shredded cheddar cheese in batches until it’s melted. Stir continuously to avoid clumping. This will take about 2 minutes at most.
- Heat the sauce to a simmer (make sure it doesn’t boil – this is super important!), then remove it from the heat.
- Allow it to cool – it will continue thickening. Enjoy this tasty carnivore sauce!
Nutrition
Calories: 490kcal | Carbohydrates: 2g | Protein: 8g | Fat: 50g
Servings: 4 servings
Calories: 490kcal
Cost: $15
