Carnivore Air Fryer Salmon Nuggets
Print RecipeLooking for a tasty carnivore snack? Try these crispy air fryer salmon nuggets.
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Ingredients
- 1 1/2 pounds Salmon Filet
- 1 cup Pork Rinds (crushed into crumbs) (use these pork rinds- amazon link)
- 1/2 teaspoon Garlic Powder (optional – omit for strict carnivore)
- 1/2 teaspoon dried Parsley (optional – omit for strict carnivore)
- 1/4 teaspoon Pepper
- 1 Egg (large)
- 1 tablespoon Water
Instructions
- In a shallow bowl, combine the crushed pork rinds and seasonings.
- In another bowl, whisk the egg with water until frothy.
- Remove the skin from the salmon fillets and cut them into 1 1/2 to 2-inch cubes.
- Dip each salmon cube into the egg wash, then coat it thoroughly with the pork rind mixture.
- Place the coated salmon cubes into the air fryer basket (in a single layer. Air fry in batches if needed). Air fry at 350°F (175°C) for 10-12 minutes, or until the coating is crispy and the salmon is cooked through. Serve and enjoy your crispy air-fried salmon bites!
Nutrition
Calories: 220kcal
Servings: 4 people
Calories: 220kcal
Cost: $15
