Keto Walnut & Maple Biscotti
Print RecipeDelicious keto biscotti recipe with walnuts and maple flavor. beginner-friendly, and incredibly crunchy. Try this recipe today.
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Ingredients
- 2 cups Almond Flour
- 1 Egg
- 1/2 cup Keto Sweetener granular –I recommend this one (amazon)
- 1/4 teaspoon Salt
- 1/4 cup Melted Butter
- 1 tsp Baking Powder
- 1 teaspoon Maple Extract
- 3/4 cup Chopped Walnuts
Instructions
- Start by preheating the oven to 325°F and lining a baking sheet with parchment paper.
- Add these ingredients to a large bowl: almond flour, baking powder, sweetener, salt, melted butter, egg, chopped walnuts, and maple extract. Whisk well.
- Transfer the dough to the baking sheet and form it into a log about 9 to 10 x 4 inches. Bake for 30-35 minutes until lightly browned. Remove from the oven and let it cool for 40 minutes.
- Use a sharp knife to slice it into 12-15 slices. Then, place them on the baking sheet again and bake for 30 more minutes.
- Remove from the oven and enjoy! You can also add a glaze by whisking powdered sweetener and water together. Enjoy!
Nutrition
Serving: 1biscotti | Calories: 175kcal | Carbohydrates: 4.5g | Protein: 5.5g | Fat: 15g
Servings: 12 biscotti
Calories: 175kcal
Cost: $15
