2Chicken Breastscooked and finely chopped – about 1 pound
2Eggs
0.7oz20g Parmesan Cheese
1.7fl oz50ml Heavy Cream (I recommend this cream – amazon link)
1oz30g Butter
14oz400g Steak (ribeye, sirloin, or your favorite cut)
3.5oz100g Mozzarella Cheese
Salt
Instructions
Preheat the oven to 375F (190C) and slice strips from the steak.
In a bowl, mix the finely chopped cooked chicken breasts, parmesan cheese, eggs, and salt.
Transfer the mixture to a baking tray lined with parchment paper and press it into a pizza shape. Bake the chicken for 15-20 minutes.
While the base is baking, prepare the pizza sauce: in a pan over medium heat, melt the butter and add the heavy cream. Stir to combine.
Remove the pizza base from the oven, spread the sauce evenly over the surface. Sprinkle mozzarella cheese over it, and add the steak strips, and cover with more mozzarella.