Keto Crispy Sausage Balls
Print RecipeEasy keto crispy sausage balls recipe using pork panko for the perfect crunch. Only 4 ingredients, low-carb, high protein recipe.
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Ingredients
- 1 lbs Pork Sausage
- 1 1/2 cups Pork Panko (I recommend this one – amazon)
- 1/3 cup Milk
- 3/4 cup Cheddar Cheese
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a bowl, combine all ingredients except for 1/2 cup of pork panko (set it aside in a shallow bowl) . Mix until well combined.
- Form the mixture into 1 to 2 inch sausage balls.
- Roll each sausage ball in the remaining 1/2 cup of pork panko that was set aside.
- Place the coated sausage balls on the lined baking sheet and bake for 20-25 minutes or until golden brown. Enjoy!
Nutrition
Serving: 1serving | Calories: 99kcal | Carbohydrates: 0.4g | Protein: 5.7g | Fat: 8.5g
Servings: 20 servings
Calories: 99kcal
Cost: $15
