Keto Coffee Milkshake
Print RecipeThis quick keto coffee milkshake takes just 5 minutes to make and tastes amazing. Super easy to make, a great low carb treat.
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Ingredients
- 0.9 oz 25g Whey Protein Powder (I recommend this powder– amazon link)
- 1 1/2 teaspoon Vanilla Powder
- 8 oz 240ml Milk
- 1 to 1/2 teaspoons Instant Coffee
- Heavy Whipping Cream
Instructions
- Pour the heavy cream into an ice cube tray, freeze for a few hours.
- Add the whey powder, vanilla, instant coffee, and milk to a blender. Blend until creamy.
- Add 6-7 frozen cubes and blend well.
- Continue adding more cubes and blending until the milkshake is as thick as you prefer.
- Pour into a glass. I recommend serving with whipped cream on top.
Nutrition
Serving: 1serving
Servings: 1 serving
Cost: $15
