Keto Bacon Cheddar Bread
Print RecipeThis low carb bread delivers all the comfort of traditional bread with the irresistible combination of crispy bacon and melty cheddar cheese. Perfect for satisfying your bread cravings while staying on track with your goals.
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Ingredients
- 2 cups superfine almond flour I recommend this one (amazon)
- 1/2 tsp onion powder
- 4 large eggs (whole)
- 1/3 cup sour cream (keeps it moist)
- 4 tbsp butter, melted
- 1 cup cheddar cheese, shredded
- 6 slices bacon, cooked crispy and crumbled
Instructions
- Preheat oven to 350°F (175°C). Line your loaf pan.
- Whisk the eggs, sour cream, and melted butter in a bowl until smooth. Add the almond flour, baking powder, and onion powder. Mix until a thick batter forms.
- Fold in the cheddar cheese and the crumbled bacon.
- Pour into the pan. Bake for 40–50 minutes until a toothpick comes out clean.
- Allow to cool for at least 30 minutes. The fat from the bacon makes this bread incredibly moist, but it needs time to firm up.
Nutrition
Serving: 1serving | Calories: 274kcal | Carbohydrates: 4g | Protein: 15g | Fat: 22g
Servings: 8 slices
Calories: 274kcal
Cost: $8
