Keto 1 Minute Mug Cheesecake

5 from 1 vote

Keto cheesecake in 1 minute? It's not magic, it's this easy mug recipe. Perfect for satisfying your sweet tooth without the carbs.

▢ 5 oz Cream Cheese
▢ 1 Egg large
▢ 1 1/2 tablespoons Powdered Sweetener (I recommend using this sweetener-Amazon link)
▢ 1/2 teaspoon Lemon Juice
▢ 1/2 teaspoon Pure Vanilla Extract (I recommend this vanilla – Amazon link)
▢ 1 teaspoon Lemon Zest

Mix all the ingredients in a bowl until well combined.
Grease 2 ramekins with melted butter.
Divide the batter between the two ramekins and microwave them (one at a time) for 60-70 seconds until the tops are glossy. The center should remain slightly jiggly.
Cool for 15 minutes, then place in the refrigerator for at least 40 minutes. Then you can serve and enjoy! I recommend serving with keto ice cream on top.

Net Carbohydrates: 1g

Prep Time: 2

Cook Time: 1

Total Time: 3

Servings: servings

Cost: $10