Carnivore Butter & Bacon Bark
Print RecipeCrispy, salty, buttery goodness! This simple recipe is the perfect carnivore diet snack. Try it now. Healthy and tasty.
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Ingredients
- 2 sticks Butter unsalted
- 1/4 cup Crispy Bacon Bits
Instructions
- In a saucepan – melt the butter sticks over medium-low heat. Cook for about 10-15 minutes until it turns golden brown. Stir occasionally,
- Line a small cookie sheet with parchment paper.
- Pour the browned butter onto the lined cookie sheet. Spread it evenly. Sprinkle the bacon bits over the top.
- Place the cookie sheet in the freezer. Let it set for until 2 hours until it’s solid.
- Remove from the freezer and break the frozen “bark” into pieces. Enjoy!
Nutrition
Serving: 1serving | Calories: 179kcal | Carbohydrates: 0.05g | Protein: 1.23g | Fat: 19.7g
Servings: 10 servings
Calories: 179kcal
Cost: $10
