If you’re looking for a new way to enjoy pizza flavors while sticking to a carnivore or low-carb diet, you’ve come to the right place. These carnivore cottage cheese pizza bowls are a tasty alternative to traditional pizza.
They give you all the flavors you love without the carb-heavy crust. This recipe is pretty straightforward and doesn’t take much time to make. You don’t need to be a chef to pull this off – even if you’re not very experienced in the kitchen, you should be able to make these pizza bowls without any trouble.
The main ingredient is cottage cheese, which might sound strange for a pizza dish, but trust me, it works well. The cottage cheese gives the bowls a nice, creamy base that holds all the toppings together.
We’ll be adding some carnivore hollandaise sauce for extra flavor, and then topping it all off with cheese and pepperoni. It’s a simple combination that comes together to create something really tasty.
👍 Why You’ll Love This Recipe
High in protein: These pizza bowls are packed with protein. The cottage cheese and cheese toppings provide a good amount of protein, which is important for building and repairing muscles. Eating enough protein can also help you feel full and satisfied after your meal.
Satisfies pizza cravings: If you’re trying to avoid regular pizza but still crave those flavors, this recipe could be a good solution. It gives you the cheese, sauce, and toppings that make pizza tasty, but in a form that fits with more restrictive diets.
Low in carbs: Even if you’re not on a carnivore diet, these pizza bowls are a good choice if you’re trying to eat fewer carbs. They give you the taste of pizza without the high-carb crust.
✨ Recipe Ingredients
- 1 cup Cottage Cheese
- 5 tablespoons Carnivore Hollandaise Sauce (optional)
- 1/2 teaspoon Garlic Powder (optional, omit for strict carnivore version)
- 1/2 teaspoon Italian Seasoning / Pizza Seasoning
Toppings
- 2 tablespoons Carnivore Hollandaise Sauce (optional)
- 1/2 cup Mozzarella (divided) – I recommend this cheese (amazon link)
- 8 Pepperoni Slices
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👨🍳 How To Make
Follow this easy recipe:
Step 1
Add the cottage cheese, sauce, and spices to a large bowl. Mix well.
Step 2
Stir in half of the grated mozzarella cheese.
Step 3
Divide the mixture into 2 ramekins and top each with 1 tablespoon of sauce, the remaining cheese, and the pepperoni.
Step 4
Air fry at 400°F for 8-10 minutes or bake in the oven at 400°F for 15-17 minutes until the cheese melts.
Step 5
Remove from the air fryer or oven and let cool for 10 minutes before serving. Enjoy!
💡Tips
1. Experiment With Cheese Varieties
While the recipe calls for mozzarella, don’t be afraid to try different types of cheese. Hard cheeses like Parmesan or aged cheddar can add a nice sharp flavor that contrasts well with the mild cottage cheese.
You could also try a mix of cheeses – maybe some mozzarella for that classic pizza stretch, combined with a bit of sharp cheddar for extra flavor. Just keep in mind that different cheeses melt differently, so you might need to adjust your cooking time slightly.
2. Let It Rest Before Serving
The recipe suggests letting the pizza bowls cool for 10 minutes after cooking, and this is an important step. When the bowls first come out of the oven or air fryer, they’ll be extremely hot and the cheese will be very runny.
Letting them rest allows the cheese to set up a bit, making the bowls easier to eat. It also allows the flavors to meld together. If you cut into them too soon, you might find that the filling spills out too easily.
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Carnivore Cottage Cheese Pizza Bowls
- 1 cup Cottage Cheese
- 5 tablespoons Carnivore Hollandaise Sauce optional
- 1/2 teaspoon Garlic Powder optional, omit for strict carnivore version
- 1/2 teaspoon Italian Seasoning / Pizza Seasoning
Toppings
- 2 tablespoons Carnivore Hollandaise Sauce optional
- 1/2 cup Mozzarella (divided) I recommend this cheese (amazon link)
- 8 Pepperoni Slices
- Add the cottage cheese, sauce, and spices to a large bowl. Mix well.
- Stir in half of the grated mozzarella cheese.
- Divide the mixture into 2 ramekins and top each with 1 tablespoon of sauce, the remaining cheese, and the pepperoni.
- Air fry at 400°F for 8-10 minutes or bake in the oven at 400°F for 15-17 minutes until the cheese melts.
- Remove from the air fryer or oven and let cool for 10 minutes before serving. Enjoy!